Guilloché rosette derived from this piece's reference and concentration.
Clean oud with roasted coffee, the English way.
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It opens spicy, cardamom, cinnamon and ginger, and right away the defining duo settles in: polished oud and freshly roasted coffee, rounded with vanilla. It is enveloping, autumnal and very easy to wear.
Atkinsons, founded in London in 1799, launched it in 2019 with Maurice Roucel and Pierre Constantin Gueros as noses. In Mexico only Palacio carries it, near seven thousand pesos.
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Winter: 57% of seasonal character
The friendly side of oud: nothing animalic, pure wood accord with roasted coffee, golden spices and vanilla. A London house with centuries of history playing with the most coveted ingredient of the East.
